Whole30/Paleo - Easy Ginger, Chili And Lemon Salmon

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Whole30/paleo - easy ginger, chili and lemon salmon. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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To begin with this recipe, we must prepare a few components. You can have Whole30/paleo - easy ginger, chili and lemon salmon using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Whole30/paleo - easy ginger, chili and lemon salmon:

1. 1 1/2 lb salmon fillets
2. 1 juice of 2 lemons
3. 1 2 inch piece of ginger peeled and grated
4. 2 Chili Peppers seeded and chopped
5. 4 garlic cloves, minced
6. 3 tbsp olive oil
7. 1 tsp sea salt

Instructions to make to make Whole30/paleo - easy ginger, chili and lemon salmon

1. Combine all ingredients in a shallow bowl and place salmon into marinade. Place in fridge for a least 30 mins.
2. Preheat oven to 350
3. Line baking sheet with foil and lightly grease it with olive oil.
4. Place salmon on baking sheet and drizzle marinade over.
5. Cover and bake for 15 -20 mins
6. Uncover and broil for an additional 3-5 min
7. Enjoy

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