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Fried Rice With Salmon Flakes

Fried Rice with Salmon Flakes

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Fried Rice with Salmon Flakes. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Fried Rice with Salmon Flakes is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Fried Rice with Salmon Flakes is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Fried Rice with Salmon Flakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Rice with Salmon Flakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Rice with Salmon Flakes is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook Fried Rice with Salmon Flakes using 8 ingredients and 4 steps. Here is how you can achieve it.

I used to eat this for lunch all the time when I was a university student. I remembered the recipe and made it again.

Since the salmon flakes are already salty, adjust the amount of salt to taste. Recipe by TWOHEARTS

Ingredients and spices that need to be Make ready to make Fried Rice with Salmon Flakes:

  1. 2 rice bowls' worth Plain cooked rice
  2. 1 Salmon flakes
  3. 3 Eggs
  4. 1 Green onions or scallions
  5. 1 White sesame seeds (optional)
  6. 2 tbsp Sesame oil
  7. 1 Salt and pepper
  8. 1 Soy sauce

Instructions to make to make Fried Rice with Salmon Flakes

  1. Finely chop the green onion. Add some salt (not listed) to the egg and beat it.
  2. Heat up the sesame oil in a frying pan and pour in the beaten egg from Step 1. Add the rice immediately and cook over high heat.
  3. Mix and stir-fry the egg and rice, then add the salmon flakes and the green onion. Continue cooking over medium heat.
  4. Once Step 3 has been lightly cooked, add the white sesame seeds and the soy sauce. Once the flavors have blended, add salt and pepper to taste. Cook over low heat and serve.

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So that's going to wrap it up for this special food Simple Way to Make Perfect Fried Rice with Salmon Flakes. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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