Cheesy Shami Kabab Burger

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Cheesy shami kabab burger. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Cheesy shami kabab burger is 2 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cheesy shami kabab burger estimated approx 5 mints.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Cheesy shami kabab burger using 6 ingredients and 4 steps. Here is how you cook it.

Lightly fried the buns spread mayo & ketchup add shami kabab cheese slices egg

Ingredients and spices that need to be Prepare to make Cheesy shami kabab burger:

1. 2 buns
2. 2 eggs
3. 2 shami kabab
4. 2 cheese slices
5. 1 tbsp tomato ketchup
6. 1 tbsp mayonesse

Instructions to make to make Cheesy shami kabab burger

1. Please don't press the burger buns firstly fried the buns spread mayonesse and ketchup and put the patty egg and cheese slices
2. And cover the buns.lightly hot to serve.
3. Patty method: channe ki daal 1/2 kg overnight bheegi hui.chicken 1 kg shreded.take a pressure cooker put into the daal and ginger & garlic slices sabut garam masala green chilli and cook for 25 mnts.After 25 mnts take out the daal in bowl add shreded chicken coriander leaves
4. Then chop all the things in chopper add salt to taste.shaped the patty and put into the burger.

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So that is going to wrap this up with this exceptional food Recipe of Speedy Cheesy shami kabab burger. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!