Paneer Makhani Burger

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Paneer makhani burger. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Paneer makhani burger is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Paneer makhani burger is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Paneer makhani burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer makhani burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Paneer makhani burger using 15 ingredients and 6 steps. Here is how you can achieve it.

#burger

Ingredients and spices that need to be Make ready to make Paneer makhani burger:

1. 2 burger bun
2. 50 gm paneer
3. 2 tomatoes roughly chopped
4. 1 onion roughly chopped
5. 3 cloves garlic
6. 1/2 inch ginger
7. 5-6 cashew nuts
8. 2 tbs butter
9. to taste Salt
10. 1 tsp red chilli powder
11. Cooking oil
12. 3 tbsp mayonnaise
13. 2 tbsp tomato sauce
14. Cucumber and onion rings
15. Chaat masala

Instructions to make to make Paneer makhani burger

1. Chop the paneer into small cubes. Slightly fry these paneer cubes in a tblsp of oil then keep it aside.
2. In a pan heat a tblsp of butter and 1 tblsp of oil. Add the chopped onion, chopped tomatoes, chopped ginger and garlic, cashew nuts, salt as per taste and little water. Cook for 2 to 3 mins. Remove it and cool it down. Transfer this into a blender and make a smooth paste.
3. In a pan add the mixture, red chilli powder and the fried paneer cubes and cook for 5 mins or so. Check the seasoning and cook it till all the water evaporates.
4. Slice the bun from middle. In a tawa add little butter and toss the buns.
5. Now take the bottom part of a bun. Spread the mayonnaise and tomato sauce mixture then some onion rings followed by paneer makhani and then cucumber slice. Sprinkle some chaat masala and finally end with the top part of the bun. Do same with the other bun.
6. Finally paneer makhani burger is ready to serve.

As your experience and also self-confidence expands, you will certainly discover that you have much more all-natural control over your diet as well as adjust your diet regimen to your personal tastes over time. Whether you wish to offer a dish that utilizes less or even more components or is a bit more or less zesty, you can make simple adjustments to achieve this goal. To put it simply, begin making your recipes in a timely manner. As for basic food preparation abilities for beginners you don't require to learn them yet only if you grasp some straightforward food preparation strategies.

This isn't a full overview to fast and also very easy lunch dishes yet its great food for thought. Hopefully this will certainly obtain your imaginative juices flowing so you can prepare scrumptious meals for your household without doing too many square meals on your trip.

So that's going to wrap it up for this special food Easiest Way to Make Quick Paneer makhani burger. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!