Hanpen Fish Burgers

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to make a special dish, Hanpen Fish Burgers. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hanpen Fish Burgers is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Hanpen Fish Burgers is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Hanpen Fish Burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hanpen Fish Burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hanpen Fish Burgers is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Hanpen Fish Burgers using 11 ingredients and 4 steps. Here is how you cook it.

I thought that if I breaded and fried some minced hanpen, it would make for a nice fish burger.

If you add mayonnaise and relish (or minced pickles), it becomes a fish burger that tastes just like the ones you buy in the store. It's also good with just mayonnaise. Recipe by Kikka mama

Ingredients and spices that need to be Take to make Hanpen Fish Burgers:

1. 1 Hanpen
2. 1 tbsp ※Mayonnaise
3. 1 1/2 tsp Relish (or chopped pickles)
4. 1 tbsp ●White flour
5. 1 tbsp ●Water
6. 1 Hamburger buns(or store-bought)
7. 1 slice Sliced cheese
8. 1 Panko
9. 1 Frying oil
10. 1 Margarine
11. 1 Lettuce

Instructions to make to make Hanpen Fish Burgers

1. Mix together the ※ ingredients in a bowl to make the batter. Dredge the hanpen in the batter, then coat it in the panko, and then fry in oil.
2. Mix together the ● ingredients to make the sauce. Cut the hamburger buns in half and warm in the microwave. (About 20 seconds at 500 W)
3. Spread margarine on the warmed buns, then top the bottom bun with lettuce, sliced cheese, the fried hanpen, sauce, and the top of the bun. Enjoy! Pictured is the cross-section of the bread.
4. This is the relish I used. It's made from sweet chopped pickles with herbs and spices.

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So that's going to wrap this up for this exceptional food Recipe of Perfect Hanpen Fish Burgers. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!