Steps to Make Speedy Chocolate pan cake

Hi everyone, I'm Jim, welcome to our recipe page. Today I am going to teach you how to make an original and super fast homemade chocolate cake recipe. This is one of my favorites. For my part, I'm going to make it a little peculiar. It will be very delicious.

When it comes to cooking, it's important to remember that everyone starts somewhere. I don't know anyone who comes up with a wooden kitchen spoon and all. There is a lot to learn to become a successful chef and there is always room for improvement. Not only should you start with the basics when it comes to cooking, but you should almost start when learning how to cook fresh dishes like Chinese, Chinese, Thai or Indian dishes.

This means that at any point in your cooking cycle, there is likely to be someone cooking worse or better than you. Enjoy because even the best have bad days cooking. There are different men and women who cook for different factors. Some cook for consumption and survival, while others cook because they really enjoy the whole cooking process. Some people cook out of emotional trauma, others out of boredom. Whatever you cook or cook, you have to start with the basics.

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There are many things that affect the taste quality of chocolate cake, from the type of ingredients, the selection of fresh ingredients, the ability to slice, to the way it is served. Don't worry if you want to make a delicious chocolate cake at home, because if you know the trick, this dish can be used as a sophisticated specialty.

The number of servings that can be served to make a chocolate cake is 2 servings. So make sure this serving is enough to feed you and your loving family.

Also, the time needed to make a chocolate cake is estimated to be about 30 minutes.

To start this recipe, you need to prepare a few ingredients first. You can bake chocolate cake with 10 ingredients and 4 steps. This is how you can achieve it.

#GA4 #semaine2 The best way to pamper the children in the morning is by making them chocolate pancakes.

Ingredients and spices to make chocolate cake:

1. 1 1/4 cups of white flour (maida)
2. 1/4 cup cocoa powder
3. 1/4 cup sugar
4. 1 teaspoon baking powder
5. 1/2 teaspoon baking soda
6. 2 tablespoons melted butter
7. 1 1/4 cups of milk
8. for decoration
9. chocolate syrup
10. in good mood

Instructions for baking chocolate cake in a pan.

1. In a bowl, whisk together flour, cocoa powder, sugar, baking powder and baking soda, milk. Mix everything.
2. If the batter is too thick, add more milk as needed.
3. Heat a skillet over medium heat, add a little butter or vegetable oil. Pour 1/4 cup of batter into a saucepan and bring to a simmer.
4. Cook until bubbly and golden, flip and cook until golden. Garnish with chocolate syrup and cherry tomatoes.

While it's far from over, the entire guide to making quick and easy meals is a good food for thought. The harsh reality is that your own creativity will flow, allowing you to cook amazing meals for your family without having to put in too much hands-on effort.

Which brings us to this particular dish, "Steps to a Quick One Pan Chocolate Cake." Thank you for reading. I'm sure you can do it at home. More interesting homemade recipes will be available soon. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thank you for reading. go cook!