Salmon With Walnut Crunch

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Salmon With Walnut Crunch. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Salmon With Walnut Crunch is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Salmon With Walnut Crunch is something which I've loved my whole life. They're fine and they look wonderful.

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To get started with this recipe, we have to first prepare a few components. You can cook Salmon With Walnut Crunch using 10 ingredients and 9 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Salmon With Walnut Crunch:

1. 3 tbsp Dijon mustard
2. 2 tbsp olive oil
3. 5 tsp honey
4. 1/2 cup bread crumbs
5. 1/2 cup finely chopped walnuts
6. 3 tsp chopped parsley (fresh)
7. 2 lemons
8. 1 salt to taste
9. 1 pepper to taste
10. 6 salmon fillets (approximately 4 ounces each)

Steps to make to make Salmon With Walnut Crunch

1. Preheat oven to 400°.
2. In a small bowl, mix together mustard, olive oil and honey.
3. In another bowl, mix together the bread crumbs, walnuts and parsley.
4. Season each salmon fillets with salt and pepper.
5. Place on a baking sheet lined with parchment paper.
6. Brush salmon with honey mustard mixture.
7. Cover each fillet with bread crumb mixture.
8. Bake in a preheated oven for 20 minutes, or until salmon flakes when tested with a fork.
9. Serve garnished with lemon juice.

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So that is going to wrap this up for this special food Recipe of Ultimate Salmon With Walnut Crunch. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!