Easy Asian Salmon With Orange Sweet Glaze

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Easy Asian Salmon with Orange Sweet Glaze. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Asian Salmon with Orange Sweet Glaze is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. Easy Asian Salmon with Orange Sweet Glaze is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Easy Asian Salmon with Orange Sweet Glaze, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Asian Salmon with Orange Sweet Glaze delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Asian Salmon with Orange Sweet Glaze is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook Easy Asian Salmon with Orange Sweet Glaze using 12 ingredients and 6 steps. Here is how you can achieve that.

8 net carbs
Recipe from the book Skinny Suppers

**Good flavor and easy to make. I didn't have green onions for this so I omitted them.

Ingredients and spices that need to be Take to make Easy Asian Salmon with Orange Sweet Glaze:

1. 1/4 c sugar-free maple syrup
2. 2 T low-sodium soy sauce
3. 1 T brown sugar
4. 1 T Sesame oil
5. 1 T rice vinegar
6. 1/2 tsp hot sauce
7. 1/2 tsp ground ginger
8. 4-4 oz salmon fillets
9. 1 tsp corn starch
10. 1/4 c Tropicana Trop50 orange juice
11. 1 tsp sesame seeds
12. 3 green onions, thinly sliced

Instructions to make to make Easy Asian Salmon with Orange Sweet Glaze

1. In small bowl, whisk together syrup, soy sauce, sugar, oil, garlic powder, hot sauce and ginger.
2. In baking dish, place fillets skin side down. Gently cut 3 shallow slits on top of each fillet. Pour marinade evenly over salmon, cover with foil and refrigerate 30-60 min.
3. Preheat oven to 375°F. Bake salmon covered for 8 min. Uncover and bake until it flakes easily with a fork, 5-7 min.
4. Transfer salmon to a plate, reserving marinade.
5. In small pan, dissolve cornstarch in orange juice. Whisk constantly over med-high heat for 1 min. Add reserved marinade and bring to boil. Reduce heat and continue to whisk until sauce thickens, 2-3 min.
6. Serve salmon with glaze and garnish with sesame seeds and green onions.

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Award-winning Easy Asian Salmon with Orange Sweet Glaze. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!