Pulled Pork Sandwich
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Pulled Pork Sandwich. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pulled Pork Sandwich is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Pulled Pork Sandwich is something that I have loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Pulled Pork Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pulled Pork Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pulled Pork Sandwich is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pulled Pork Sandwich estimated approx 30 mins.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Pulled Pork Sandwich using 11 ingredients and 9 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Pulled Pork Sandwich:
- 1 1/4 cup Lager beer or chicken broth
- 1/4 cup packed brown sugar
- 1/4 cup apple cider vinegar
- 2 tsp sweet paprika
- 2 tsp chili powder
- 2 tsp ground cumin
- 1 tsp salt
- 1 1/2 kg boneless pork shoulder roast
- 2 tsp olive oil
- 8 hamburger buns or large crusty rolls, split and warmed
- 1 1/2 cup Chipotle BBQ Sauce
Steps to make to make Pulled Pork Sandwich
- Place BBQ sauce, beer, sugar and vinegar in your slow cooker and whisk to combine.
- On a wide plate combine together the paprika, chili powder, cumin and salt. Set the pork on the plate and roll to coat evenly with the spice mix.
- Place oil in a large skillet set over medium-high heat. Add pork and sear on all sides.
- Set pork in slow cooker, truning it to coat with the sauce.
- Cover and cook on low setting for 8 hours, or until very tender.
- Remove pork from sauce and set it in a bowl. Skim off any fat from surface of sauce, then cover and keep sauce warm in the slow cooker.
- When pork is cool enough to handle, shred it with 2 forks, gettingg rid of any obviously fatty bits.
- Add meat back to sauce, cover and heat through for 10 minutes.
- Pile pork into buns and serve. Delicious when the pulled pork is topped with coleslaw.
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So that is going to wrap this up for this exceptional food Recipe of Award-winning Pulled Pork Sandwich. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!