Salmon Croquets

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Salmon Croquets. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Salmon Croquets is one of the most well liked of current trending meals in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Salmon Croquets is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Salmon Croquets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmon Croquets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmon Croquets is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salmon Croquets estimated approx 45 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Salmon Croquets using 3 ingredients and 8 steps. Here is how you can achieve it.

My mom used to make these when I was a kid. Now I make them for my kids!

Ingredients and spices that need to be Make ready to make Salmon Croquets:

1. 1 can pink salmon
2. 1 eggs
3. 1/2 cup corn meal mix

Steps to make to make Salmon Croquets

1. Flake salmon using a fork.
2. Add egg and corn meal mix.
3. Stir to combine.
4. Using an ice cream scoop, form the salmon mixture into balls. Smooth with your hands. Place on parchment lined tray.
5. Place tray in freezer for 30 minutes.
6. Preheat deep fryer to 350.
7. Fry balls 2-3 minutes or until golden brown and floating to the top of the oil.
8. Makes 9 croquets.

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So that's going to wrap it up with this special food How to Make Favorite Salmon Croquets. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!